Use of moist heat can control microbial growth in many circumstances, but heat-sensitive items and those susceptible to moisture cannot be sterilized in this manner. Which of the following correctly describes a method of physical control used to control microbial growth on or in such items?
a. Filtration is the passage of a liquid or a gas through a screenlike material with pores small enough to retain microorganisms. A vacuum is typically used to force the liquid through the mesh, and then the sterile liquid or gas is collected in a sterile container on the other side.
b. Nonionizing radiation, such as UV light, has a wavelength longer than that of ionizing radiation. The wavelengths of UV light are absorbed by cellular DNA in organisms directly exposed to the light.
c. Desiccation is a process that removes water from microorganisms, leaving them unable to grow or reproduce, but still viable.
d. Osmotic pressure is a process that uses high concentrations of salts and sugars to preserve food.